![]() “The recognition of IFS Food as an IAF MLA sub-scope underscores the importance of reliable and consistent food safety practices in the international market. The recognition of IFS Food as an IAF MLA sub-scope will allow the acceptance of accredited certification to this scheme in multiple markets with only one accreditation, reducing costs and increasing value for businesses and consumers. It can provide several benefits to companies, including improved business reputation, compliance with regulations, higher flexibility, more effective use of resources, and the ability to trade with customers requiring third-party audits. The scheme covers senior management responsibility, quality and food safety management systems, resource management, planning and production processes, measurements, analysis, improvements, and food defense. IFS Food aims to ensure the safety and quality of food products and processes, and is applicable to food processing companies and businesses that pack loose food products. It is currently only available in English. ![]() and all other contributors for their valuable contributions and additional comments. We would also like to thank the IK Industrievereinigung Kunststoffverpackungen e.V. Our special thanks go to Thomas Gude from SQTS, Switzerland, whose experience, knowledge, and insights have made this guideline possible. We thank our colleagues Irmtraut Rathjens de Suster, Konstantina Papastamopoulou and Cheryl Sullivan for their great and hard work in realising this new guideline version.
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